Chef Kirk Westaway

Executive Chef
JAAN by Kirk Westaway, Singapore
2 Michelin Stars
#21 The World's 50 Best Restaurants Asia

Drawing from both his English heritage and a strong culinary training under world-renowned chefs, Chef Kirk Westaway is recognised for his mastery in reinventing gastronomic classics that are easily received as comforting and refined. Born in South West Britain, Chef Kirk has redefined JAAN by channelling his deeply rooted passion for natural flavours that are reminiscent of his childhood in England. His perpetually evolving menu embodies a seasonal philosophy to showcase British dining in a modern, refreshing light. Using the harmonious interplay of quality ingredients, each ingredient is kept true to nature’s perfection within every dish.

Introducing Chef Kirk Westaway and JAAN by Kirk Westaway

Watch Intro Video

Lessons

By 2 Michelin star chef Kirk Westaway

The British Roots

Egg Cauliflower Caviar

Scottish Langoustine Spaghetti

Snapper Caviar

Berkshire Pork

Ribena